Foreword by Rob Sinskey. Salt Lake City, UT: Gibbs Smith, Publishers, c2005. First edition, first printing. 232pp. index, color photographs. 4to. Publisher's stamp upper edge of textblock, As new unread hardcover in as fine. N� de ref. del art�culo 71361

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Detalles bibliogr�ficos

T�tulo: BIRO; EUROPEAN-INSPIRED CUISINE

Editorial: Gibbs-Smith

A�o de publicaci�n: 2005

Encuadernaci�n: Hardcover

Condici�n: As new

Condici�n de la sobrecubierta: as new

Edici�n: 1� Edici�n

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Sinopsis:

Book by Marcel Biro

Rese�a del editor:

The companion volume to the PBS-TV series The Kitchens of Bir� shares a selection of more than 125 delicious recipes inspired by the culinary traditions of European continental cuisine, including a variety of appetizers, amuse-bouches, soups, salads, entrees, and desserts, along with practical advice on cooking techniques and ingredients.

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Descripci�n de la librer�a

Columbia Books opened in 1977 and began selling online in 1991 with the advent of Interloc; we've been selling on abebooks since they first began. We have an eclectic mix of 30,000 books, ephemera and artwork; something for collectors and readers alike.

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Columbia Books Inc.
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